[USCC] Fast food organics diversion

[Rhonda Sherman]

A program was set up in 2007 to vermicompost food and paper waste from 250 McDonald's restaurants in Hong Kong.

Rhonda Sherman 
Extension Solid Waste Specialist
Biological & Agricultural Engineering Department
North Carolina State University
Box 7625, Raleigh, NC  27695-7625
Phone 919/515-6770  Fax 919/515-6772
E-mail: rhonda_sherman at ncsu.edu
Website: http://www.bae.ncsu.edu/people/faculty/sherman 

Nick Shorr wrote: 
Do any of you know of mall food-courts and/or fast-food franchises
anywhere in the country who have initiated organics diversion? 

Nick Shorr
Regional Composting and Recycling Initiatives
Pennsylvania Resources Council
Western Regional Office
64 South 14th Street
Pittsburgh, PA 15203
412-488-7490 x232