[USCC] antibiotics from livestock and compost
Allison L H Jack
alh54 at cornell.edu
Wed Jun 25 11:11:59 CDT 2008
>Hi Edo and everyone,
>
>In every lab I've worked in, we don't autoclave antibiotics exactly
>because they are heat instable. When we're making selective media, we
>autoclave the media, then add filter sterilized antibiotic solutions.
>
>With respect to which other factors are involved in reducing antibiotics
>during composting, please see some of the abstracts in my previous email.
>Kakimoto found that degradation of amoxicillin was dependent on chemical
>factors (i.e. ammonia, hydroxyl ion and pH). Dolliver et al. found that
>while the presence of some antibiotics were over 90% reduced via
>composting, reduction of other types of antibiotics was less (~75%). So
>the effectiveness of compost at reducing the presence of antibiotics
>depends on the type of antibiotic as well.
>
>So like I said before: "Most antibiotics are unstable under high
>temperatures, so hot composting can help reduce their levels in livestock
>manure before application to soil." Composting can help reduce the
>presence of antibiotics, but is in no way to be considered a total
>solution to this problem. From a policy standpoint, if you had a choice
>between spreading raw manure and spreading composted manure on soil,
>choosing the composted manure could lead to lower rates of antibiotic
>resistance in soil bacteria. But there are still so many questions to be
>answered. For example, what about the fate of endocrine disrupting
>compounds in composting?
>
>The spread of antibiotic resistant bacteria in the environment is a
>fascinating field of study and many microbiologists are currently working
>in this field. Most of the work I'm aware of is on raw manure applied to
>soil, not many people are looking at the composting process. I agree with
>Edo that contacting a nearby university and connecting with a lab that
>does this kind of work would be a great way to answer some of these
>questions. But in my experience you will have a hard time finding someone
>to do research for you for free :-).
>
>In my dream world, I'd love to see the USCC pro-actively provide seed
>money for research in this area where commercial composters collaborate
>with local universities to answer these questions that are so important to
>the industry. I know that at Cornell there is a state funded program that
>encourages the collaboration between industry and university scientists.
>http://www.biotech.cornell.edu/index.cfm/page/cat.htm My dissertation
>research is funded through this program in collaboration with RT
>Solutions, a vermicomposting business in NY State. The USDA SBIR program
>is a similar industry-university collaboration. What is needed to get
>projects like this off the ground is small amounts of seed money. For
>example, I got two $1,000 scholarships and a $10,000 grant from the
>Organic Farming Research Foundation when I first started my PhD project.
>This was enough for me to generate preliminary data that we could use to
>apply for larger grants. A small seed money program at the USCC could
>steer many graduate students down a research path that would be of great
>help to the industry. Just my 2 cents.
>
>-Allison
>
>**************************************************************************************
>Allison L H Jack
>Graduate Student
>Department of Plant Pathology and Plant-Microbe Biology
>http://pppmb.cals.cornell.edu
>Cornell University
>335 Plant Science
>Ithaca, NY 14850
>607.273.5762
>*************************************************************************************
>
>
>"...Advancing a productive and sustainable agriculture"
>from the College of Agriculture and Life Sciences mission statement
**************************************************************************************
Allison L H Jack
Graduate Student
Department of Plant Pathology and Plant-Microbe Biology
http://pppmb.cals.cornell.edu
Cornell University
335 Plant Science
Ithaca, NY 14850
607.273.5762
*************************************************************************************
"...Advancing a productive and sustainable agriculture"
from the College of Agriculture and Life Sciences mission statement
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