[USCC] food waste

[Jennifer Appel]

Brian,

Contact JW Massey at Aqua Zyme in Van Vleck, Texas.
He has one of the best grease trap and food residual composting operations I
have seen in a long time.

He has both in-vessel and windrow.  Neither STINK!

Jennifer Appel, RLA, ASLA, LI, CSFIA
TX Landscape Architect # 1930
TX Licensed Irrigator # 4951
Certified Soil Food Web Advisor
 
www.LandscapeHouston.com 
 
www.LandscapeVitamins.com
 
713-263-1682 office
713-263-0395 fax
-----Original Message-----
From: compost-bounces at composter.com [mailto:compost-bounces at composter.com]
On Behalf Of Brian Pugh
Sent: Monday, November 06, 2006 9:57 AM
To: Compost at composter.com
Subject: [USCC] food waste

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Hello everyone,

My question is very general in nature.  I've been asked to look into
food waste composting for my City and I'm concerned about odors from
windrows if that method is pursued.  In the experience of the list here,
is it better to do in-vessel or windrows and can I be led to studys that
discuss this topic?  Thanks.

Brian.

Brian Pugh
Waste Reduction Coordinator
Fayetteville Solid Waste and Recycling
479-718-7685
479-444-3478 Fax
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